Best Prices for Potatoes in DFW

214 restaurants compared

#211

Two lamb chops served with scrambled eggs, a side of breakfast potatoes and Texas toast.

BRUNCH MENU
#212
Sous Vide Lamb Rack
213

$52.00

Herb-crusted rack of lamb, fondant potatoes, mint pea puree, red wine jus.

Mains
tags: GF
#214

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