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Deep fried tossed with house sweet and spicy sauce, bell pepper, green chillies, garlic cloves, diced tomatoes and onions

A hearty Nepali platter featuring smoky, spiced grilled chicken choila served with beaten rice (chiura), crispy soybeans, pickles, and fresh seasonal sides. A perfect balance of flavors and textures, this traditional set is a true taste of Nepal.

Tender Pieces Of Chicken Cooked In Curry Sauce With Sliced Red Pepper, Green Pepper, & Onion.

Sliced Chicken Cooked In A Clay Oven And Mixed With A Special Sauce Made Of Cashews, Tomato Sauce, And Spices.

Diced Tandoori Chicken Cooked In A Special Sauce Topped Off With Butter.

Aromatic Malaysian coconut curry with sliced chicken breast, roti pastry, coconut rice, and sunny side up egg

Crispy, golden flautas filled with tender Hatch chile chicken, served with lettuce, topped with sour cream, diced tomato, pickled red onion, and a hint of cilantro

Chunks of lamb marinated in a spiced yogurt, roasted in clay oven

Succulent, char-grilled lamb chunks simmered in a creamy spiced tomato sauce, enriched with aromatic spices for a robust and indulgent flavor experience

Tender shrimp cooked in a creamy, spiced spinach sauce, blending vibrant rich and textures for a deliciously unique and savory dish.