MoMo's Pasta

Pizza E Calzone

Make ant pizza crust gluten-free for only more. We have gluten-free bread for

- Mimosas

- Screw Drivers & Bloody Marys

Pasta

Add Chicken for or Shrimp for to any Salad or Pasta. House bread (focaccia) is served with meal

Slices of Italian bread with olive oil, tomatoes, and fresh basil.

Pink Bread |

Rings of calamari deep-fried and served with a spicy tomato sauce.

Bruschetta al Pomodoro |

Fresh green salad with Italian Dressing alla Momo and walnuts

Insalata alla Primavera |

Caesar alla Momo |

Fresh green salad with fontina cheese; served with a slightly garlic dressing.

Mediteranean Salad |

Insalata

Insalata Verde |

I Dolce

Please ask your server for the days selection |

Diced tomatoes, cucumber, red onions, cilantro and fresh lime juice.

Wedge Salad |

Funghi Freschi |

Homemade meatballs served with house-made tomato sauce and basil.

Insalata Caprese |

Baby Arugula with ruby champange vinaigrette, pine nuts, beets and Feta cheese.

Spinaci al Balsamico |

Our treatment of the American-Italian classic

Argula Salad |

Margherita | 7in | 13in

Tomato, Mozzarella, Basil

Genovese | 7in | 13in

Prosciutto con Melon |

Two homemade crab cakes with mustard dijon sauce.

Meatballs |

Tomato, Mozzarella, cooked prosciutto, olives, mushrooms, artichoke hearts; optional anchovy

Quattro Formaggi | 7in | 13in

Slices of classic Italian ham with fresh melon

Calamari Fritti |

Tomato Mozzarella, Pesto

Americana | 7in | 13in

Tomato, Mozzarella, Peppeorni

Quattro Stagioni | 7in | 13in

Thinly sliced fresh mushrooms tossed with Momo’s orignal tangy dressing.

Cozze alla Tarantina |

Carpaccio |

Tomato, mozzarella, pork loin, salame, pancetta, chicken breast.

Salsiccia | 7in | 13in

Tomato, garlic, red pepper, parsley, shrimp, scallops, calamarie.

Rustica | 7in | 13in

Salmone Carpaccio |

Penne alla ‘Arrabbiata |

Penne al Basilico |

Trenette col Pesto |

Parmigiana di Melanzane |

Our traditional pesto sauce.

Penne Vodka |

Penne Pasta with our homemade vodka sauce.

Conchiglie ai Quattro Formaggi (or Alfredo Sauce) |

Maccheroni alla Vesuviana |

Olive oil, mozzarella, romano, parmesan, Georgiona.

Frutti di Mare | 7in | 13in

Farfalle al Oleo |

Sautéed blue mussels in a lemon garlic whtie wine butter sauce.

Crab Claws |

Five crab claws sautéed in capers, white wine, garlic parsley.

Crab Cakes |

Paglia e Fieno |

Capelli d’Angelo agli Aspargi |

Linguette alla Puttanesca |

French bread with sundried tomato spread, with melted mozzarella cheese on top.

Insalata alla MoMo |

Gnocchi di Spinaci |

Antipasta

Insalata alla Pescatora |

Gnocchi al Gorgonzola/Fontina |

Rotolo Verde |

Served with a crispy pancetta in a parmesan cream sauce.

Tagiatelle al Cacao |

Tortelli di Formaggio |

Linguine Carbonara |

Linguine Bolognese |

Linguine served with a piping hot meat sauce.

Linguine Meatball |

Linguine served with tomato sauce and house meatballs

Lasagna al Forno |

Conchiglie a Modo Mio |

Capelli d’Angelo alla Momo |

Ravioli di Carne |

Gnocchi alla Salsiccia |

Tortelli di Asparagi |

Tortelli di Spinaci |

Linguine alle Vongole |

Farfalline al Salmone |

Fresh salmon filet served with a delicate basil cream sauce.

Pollo alla Marchigiana |

Pollo ari Carciofi |

Twin boneless chicken breasts with mushrooms and artichoke hearts in garlic butter.

Pollo Monsignore |

Tenderloin medallions over a gorgonzola mushroom cream sauce.

Maiale al Ferro |

Tagliatelle Rosse alla Pescatora |

Trota alla Mugnaio |

Salmone alla Toscano |

With fresh mushrooms and a delicate cream sauce.

Veal Parmesan |

Risotto in Cagnon |

A special sauce made with Marsala and a little cream

Scallopine di Vitello al Funghi |

Scallopine di Vitello al Marsala |

Scallopine di Vitello al Limone |

Lobster Ravioli |

Pork tenderloin in a MoMo's Dijon cream sauce

Pork Chop |

I Risotti

Risotto ai Aragosta |

Gamberi alla Momo |

Double Cut center with port mushroom cream sauce.

New York alla Pizzaiola |

Scallopine with mozzarella cheese and marinara.

Costillini Di Vitello |

Portafoglio alla Momo |

Secondi Piatti

Filetto al Gorgonzola |

per couple