Best Prices for Veg Platter in DFW

553 restaurants compared

#503

Mixed seasonal vegetables, tofu, and paneer, cooked in a creamy sauce with coconut milk, Himalayan herbs & spices

Appetizers
#504

Mixed seasonal vegetables, tofu, paneer, and potatoes, cooked in an onion and tomato based sauce with Himalayan herbs & spices, vinegar, and our vindaloo sauce

Appetizers
#506

16 pieces of chicken momo served four ways: steam, kothey, chilli, and sadheko.

Food
#508
#510

Marinated In Yogurt And Freshly Ground Spices, Then Slow Cooked In A Clay Oven, Resulting In Tender, Flavorful Perfection

TANDOOR
#514

samosa, channa masala, dal, palak panner, raita, rice, naan, and gulab jamun

Thali
#515

Veggies cooked in a creamy sauce with Himalayan herbs & spices

Appetizers
#516

Mixed seasonal vegetables, tofu, and paneer, cooked in a creamy butter sauce with Himalayan herbs & spices

Appetizers
#517

Mixed veggies, homemade fried cheese, tofu cooked in Himalayan herbs, cashew nuts, and spices mixed with basmati rice. Served with our yogurt and cucumber sauce. (Raita)

Biryani
#518

Steamed veggie dumplings served in a hot plate on a bed of sauteed noodles with onions, bell peppers, and Himalayan herbs & spices.

Momo