Best Prices for Mushroom Curry in DFW

Spicy Garlic Edamame

Tender chicken simmered in rich, aromatic spices, served over fluffy rice—a comforting Nepali & Indian classic that’s warm, hearty, and utterly irresistible

Slow-cooked goat meat, typically bone-in, simmered in a rich gravy of onions, tomatoes, and a blend of traditional spices, served over rice.

Boneless chicken cooked in a mild curry sauce with spices and herbs, served with rice.

Mushrooms and peas in spiced gravy, served with rice.