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Steamed and served with cold house sauce

steamed momo served in a spicy, tangy tomato soup.

half-fried, half-steamed dumplings with a crispy base.

Aromatic Basmati Rice, Delicately Steamed With Exotic Spices Like Saffron, Mint, And Cardamom

Hand-wrapped steamed dumplings stuffed with mutton, typically marinated in Nepalese spices and garnished with fresh herbs.

A blend of Central, South, and North American coffees, this blend pays homage to our hometown city of Arlington, Texas. Recommended Roast Color: Medium Flavor notes: nutty, slight citrus, hints of chocolate, earthy undertones Body: Rich, Medium to Full Acidity: Crisp, Slightly Sweet Aroma: Sweet Brown Sugar, Black Tea, Anise.

FLAVOR: Chocolate, Nuts, Fruity finish BODY: Full, Round ACIDITY: Light AROMA: Lightly Sweet ALTITUDE: 1,200-1,800 meters above sea level REGION: Cerrado (southwest Minas Gerais) ABOUT THIS COFFEE The suggested roast for this classic coffee is medium-dark, or even dark roast for a bold, rich cup. Recommended for espresso, cappuccino, and French Roast lovers. Expert tasters, or graders describe this as having notes of chocolate and nuts, with a fruity aftertaste; light acidity, and a sweet, full body. Clean and balanced.

FLAVOR: Chocolate, Nuts, Fruity finish BODY: Full, Round ACIDITY: Light AROMA: Lightly Sweet ALTITUDE: 1,200-1,800 meters above sea level REGION: Cerrado (southwest Minas Gerais) ABOUT THIS COFFEE The suggested roast for this classic coffee is medium-dark, or even dark roast for a bold, rich cup. Recommended for espresso, cappuccino, and French Roast lovers. Expert tasters, or graders describe this as having notes of chocolate and nuts, with a fruity aftertaste; light acidity, and a sweet, full body. Clean and balanced.

8 pieces. Steamed dumplings filled with minced cabbage, fresh spinach, cashew nuts, onions, cilantro, scallions, and Himalayan herbs & spices. Served with our special Himalayan sauce

Hummus made with chick peas and tahini, topped with olive oil and paprika, cucumbers, olives, pickled medley and pita bread.