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Shrimp Marinated in spices and roasted in clay oven

Marinated In Yogurt And Freshly Ground Spices, Then Slow Cooked In A Clay Oven, Resulting In Tender, Flavorful Perfection

Marinated In Yogurt And Freshly Ground Spices, Then Slow Cooked In A Clay Oven, Resulting In Tender, Flavorful Perfection

Marinated In Yogurt And Freshly Ground Spices, Then Slow Cooked In A Clay Oven, Resulting In Tender, Flavorful Perfection

Juicy and tender bone-in lamb chops marinated in yogurt, ginger, garlic, Himalayan herbs & spices, cooked in the Tandoor oven. Served in a bed of bell peppers, onions, cabbage, and carrots.

Boneless chicken breast marinated in yogurt and Himalayan herbs & spices, then grilled in the tandoor oven and served sizzling with sautéed onions, bell peppers, cabbages, and carrots

Tender goat meat curry cooked in a flavorful and aromatic curry infused with Kashmiri spices, delivering a rich & hearty north indian taste

Traditional Nepali meal with rice, lentil soup, curry, seasonal veggies/protein, & pickle, inspired by Himalayan home-style flavors

Succulent shrimp, cooked in exotic spices

Hanger steak grilled and sliced thinly, atop roasted red bliss potatoes. Finished with a red wine-balsamic demi sauce and vegetable du jour