Best Prices for Goat Taas in DFW

Succulent pieces of bone-in mutton slow-cooked in a rich, spiced onion-tomato gravy.

Bone-in goat meat cooked in an onion and tomato-based sauce with Himalayan herbs & spices

Steamed , chilly , deep fried and Kothey

Goat cooked with basmati rice and Himalayan herbs, cashew nuts, and spices. Served with our yogurt and cucumber sauce. (Raita)

Pan-fried. Marinated with ginger garlic paste and flavored with Chitwan style spices, grilled and served with bhuja, bhatmas, aloo achar, salad

Succulent, spice-marinated mutton grilled over an open flame for a smoky, charred flavor, served with puffed rice, crispy soybeans, tangy pickles, and fresh seasonal sides. A rich and authentic Nepali khaja set perfect for meat lovers.

vijayawada boneless bucket biriyani