Best Prices for Goat Korma in DFW

Slow-cooked goat meat, typically bone-in, simmered in a rich gravy of onions, tomatoes, and a blend of traditional spices, served over rice.

Chicken or vegetable momo served in rich goat leg soup broth.

/Chicken/Veg

Vegetables cooked in tomato & onion gravy with cashew paste

Goat biryani with basmati rice and spices.

Pork or beef momo served in rich goat leg soup broth.