Best Prices for Coffee Danish in DFW

A blend of Central, South, and North American coffees, this blend pays homage to our hometown city of Arlington, Texas. Recommended Roast Color: Medium Flavor notes: nutty, slight citrus, hints of chocolate, earthy undertones Body: Rich, Medium to Full Acidity: Crisp, Slightly Sweet Aroma: Sweet Brown Sugar, Black Tea, Anise.

FLAVOR: Chocolate, Nuts, Fruity finish BODY: Full, Round ACIDITY: Light AROMA: Lightly Sweet ALTITUDE: 1,200-1,800 meters above sea level REGION: Cerrado (southwest Minas Gerais) ABOUT THIS COFFEE The suggested roast for this classic coffee is medium-dark, or even dark roast for a bold, rich cup. Recommended for espresso, cappuccino, and French Roast lovers. Expert tasters, or graders describe this as having notes of chocolate and nuts, with a fruity aftertaste; light acidity, and a sweet, full body. Clean and balanced.

FLAVOR: Chocolate, Nuts, Fruity finish BODY: Full, Round ACIDITY: Light AROMA: Lightly Sweet ALTITUDE: 1,200-1,800 meters above sea level REGION: Cerrado (southwest Minas Gerais) ABOUT THIS COFFEE The suggested roast for this classic coffee is medium-dark, or even dark roast for a bold, rich cup. Recommended for espresso, cappuccino, and French Roast lovers. Expert tasters, or graders describe this as having notes of chocolate and nuts, with a fruity aftertaste; light acidity, and a sweet, full body. Clean and balanced.