Best Prices for By The Campfire in DFW

Served with signature house salad & kettle chips (unless noted). Sliced roast beef, provolone, lettuce, tomato, grilled peppers and onions, horseradish aioli finished with chef's signature

Chardonnay, Brown Estate 60

Pan-fried dumplings filled with seasoned buffalo meat, offering a delightful combination of crispy bottoms and soft, juicy fillings.