Best Prices for 74 Lamb Korma in DFW

250 restaurants compared

#23

A Mixture Of Green Peas, And Boneless Lamb, Enclosed In A Flour Wrap, Then Cooked In Hot Oil Until Golden.

APPETIZERS
#24

Deep fried pastry stuffed with spiced ground lamb and green peas. Served with tamarind chutney.

Appetizers
#35

Vegetables Cooked In Tomato & Onion gravy With Cashew Paste )

CURRY
#37

$13.00

Mild curry dish braised in a rich, creamy sauce made of yogurt, nuts, and spices

Soups
#38

Vegetables cooked in tomato & onion gravy with cashew paste

Curry
#40

Lamb biryani with basmati rice and spices.

Rice/Biryani